No, not the trailer of a new Hollywood blockbuster, just some ruminations on what you had to do to get your knives sharp before the invention of electric knife sharpeners like the Nirey range we stock.
Knives & Knife Sharpeners
Total Knife Care is the Australian and New Zealand Importer and Distributor for the Nirey Electric Knife Sharpener range and I.O.Shen Mastergrade Chef's Knives.
Total Knife Care was born as a result of the frustration experienced by an amateur chef in finding an effective knife sharpening system for all kitchen knives.
It is a fact that most kitchens contain a selection of knives - sometimes accumulated over years - which lay in a drawer- blunt, unusable and unloved! Total Knife Care believes that before buying an expensive new knife, you look at your sharpening method. More About Us
Latest VideoTop 5 tips on how to choose a knife
Meet Shane Nipperess from King of Knives Chermside and Maroochydore talking about his 5 tips on how to choose a knife.
Every now and then, manufacturers, designers and futurists let their hair down and come up with out-of-the-box ideas for new designs and new technology.
A quick check on the internet confirms that it's pretty unlikely anyone will be writing a multi-volume history of the electric knife sharpener anytime soon. There is an absolute dearth of information on the topic, but what is out there is very interesting.
As a professional chef I mainly use a 31 cm Victorinox for all my chopping and cutting needs at work. In my 15 year career I've tried many different ways of sharpening knives but never really learned how to use a stone ...- Chef Craig
Hi, great results so far with the Nirey sharpener. I've been waiting for something like this for some time. I can use a stone quite well, but times have changed. We can’t be sitting around all day sharpening when we can ...- Stan
In The Press
|Caravan & Motor-Home Nirey KE-198 Sharpener Review - Dec 2014||102||Dec 2014||View|
|Australian Shooter Magazine Nirey KE-3000 Kit Review Sept 2014||103, 107||Dec 2014||View|
|Australian Meat News - March 14||102, 202, 203, 205, 206, 207, 201, 204, 106, 101, 103, 107||Mar 2014||View|
|Diesel & Dust Mag - KE 280 review Nov 13||106, 101||Nov 2013||View|
|Sporting Shooter - 198 review - Sept 2013||102||Aug 2013||View|